Ever year for the past 23 years, Katie Grover has painstakingly prepared her great grandmother’s recipe for Croatian povitica, a traditional nut roll. Travis Heying The Wichita Eagle For as long as ...

Povitica bread is an Eastern European holiday tradition that mixes a sweet dough and nutty filling. Making povitica in a loaf pan is an Americanization of the bread says Strawberry Hill Povitica ...

Nancy Eggert asked for the recipe for povitica, a Croatian holiday bread. The recipe shared by Mary Lou Pozek Elbertson appeared in the Kansas City Star in a feature on making Croatian povitica in ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Kan. — Holiday povitica in ...

Even though our loved ones pass away, they live on as long as we remember them. Food, particularly during special occasions, is very much a part of these memories. When the Martinich family gathers to ...

Home for the holidays with family and friends this year, I was introduced to the holiday treat of povitica (po-vee-TEET-sa). Here in the Midwest, it can be found many places this time of year, and of ...

The magic of povitica lies in the high ratio of filling to bread made possible by the ultra-thin layers of dough wrapping around one another for support. Using a tablecloth or large flour sack-style ...

Add Yahoo as a preferred source to see more of our stories on Google. For as long as I’ve known my friend Katie Grover, I’ve known that I’m lucky if I get even one slice of the Croatian povitica ...

For as long as I’ve known my friend Katie Grover, I’ve known that I’m lucky if I get even one slice of the Croatian povitica loaves she painstakingly assembles each year in the weeks leading up to ...